Zinger Burger Sauce Recipe: The Ultimate Spicy Creamy Dip
This tangy, creamy Zinger Burger Sauce combines spicy, sweet, and zesty flavors with a luxuriously smooth texture. Perfect for burgers, wraps, or as a dip. No cooking required—just mix, chill, and enjoy!
Servings: 1 servings
Calories: 50kcal
Ingredients
- 120g (1/2 cup) mayonnaise
- 2 tbsp ketchup
- 1 tbsp chili garlic sauce
- 1/2 tsp mustard paste
- 1 tsp vinegar (white or apple cider)
- 1/2 tsp sugar
- 1/4 tsp black pepper
Instructions
- Combine all ingredients in a medium mixing bowl
- Mix thoroughly until smooth and creamy
- Taste and adjust seasoning as needed
- Cover and refrigerate for 15-20 minutes to let flavors meld
- Serve as a burger spread, dip, or topping
Notes
Use high-quality mayonnaise for best texture
Add chili garlic sauce gradually to control heat
Chilling enhances flavor—don’t skip this step
For extra zing, add smoked paprika or cayenne pepper
Thin with water or vinegar if too thick
Add chili garlic sauce gradually to control heat
Chilling enhances flavor—don’t skip this step
For extra zing, add smoked paprika or cayenne pepper
Thin with water or vinegar if too thick