No-Bake Nutter Butter Banana Pudding Lasagna
A no-bake dessert combining the rich nutty flavor of Nutter Butter cookies, creamy banana pudding, and fresh banana slices. Layers of cookies, bananas, and chilled pudding create a dreamy, comforting treat. Perfect for gatherings or family desserts, this elegant lasagna requires minimal effort and comes together in minutes with instant pudding.
Servings: 9 servings
Calories: 450kcal
Ingredients
- 1 family-size package Nabisco Nutter Butter cookies
- 2 (3.4oz) boxes Jell-O Banana Cream Instant Pudding mix
- 3 cups TruMoo cold milk
- 1 (8oz) tub Cool Whip thawed
- 3 fresh bananas, sliced
Instructions
- Whisk the Jell-O Banana Cream pudding mix and milk together for 2 minutes until well combined
- Let the mixture thicken, then fold in the thawed Cool Whip until you achieve a smooth consistency
- Line the bottom of a 9x13 glass baking dish with a tight layer of Nutter Butter cookies
- Layer the sliced fresh bananas over the cookies
- Spread the banana pudding evenly on top of the banana layer
- Repeat the layers, starting with the cookies, then the bananas, and finally another layer of pudding
- Top heavily with crushed Nutter Butter cookies
- Chill the dessert in the refrigerator for 4 hours to allow the flavors to meld together and the pudding to set
Notes
Use high-quality ingredients, like fresh bananas and real milk, to ensure the best flavor
Don't overmix the pudding, as it can become too stiff and lose its creamy texture
Chill each layer for about 10-15 minutes before adding the next to prevent the layers from mixing and to help the dessert set faster
For a healthier version, consider using low-fat milk or a non-dairy milk alternative, and opt for a natural sweetener if you're reducing sugar intake
Experiment with different types of cookies or add-ins, like nuts or chocolate chips, to create unique variations
Don't overmix the pudding, as it can become too stiff and lose its creamy texture
Chill each layer for about 10-15 minutes before adding the next to prevent the layers from mixing and to help the dessert set faster
For a healthier version, consider using low-fat milk or a non-dairy milk alternative, and opt for a natural sweetener if you're reducing sugar intake
Experiment with different types of cookies or add-ins, like nuts or chocolate chips, to create unique variations