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Copycat Taco Bell Nacho Fries Supreme

Golden, crispy seasoned fries layered with savory ground beef, gooey nacho cheese, tangy sour cream, diced tomatoes, and crisp green onions. A perfect comfort food replicating the iconic Taco Bell dish, packed with bold spices and textures.
Prep Time10 minutes
Cook Time20 minutes
Total Time30 minutes
Course: Snacks & Appetizers
Cuisine: American
Servings: 4 servings
Calories: 320kcal
Author: AI Generator

Ingredients

  • 1 lb frozen French fries
  • 1 tbsp vegetable oil
  • 1 tsp paprika
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp chili powder
  • 1/4 tsp cayenne pepper (optional)
  • Salt to taste
  • 1 lb ground beef
  • 1 packet halal taco seasoning
  • 2/3 cup water
  • 1 cup nacho cheese sauce
  • 1/2 cup sour cream
  • 1/2 cup diced tomatoes
  • 1/4 cup sliced green onions

Instructions

  • Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
  • Bake or air-fry fries according to package instructions until golden and crispy (6-8 minutes).
  • While fries are hot, add vegetable oil, paprika, garlic powder, onion powder, chili powder, cayenne pepper (if using), and salt to a bowl. Toss until evenly coated.
  • In a skillet, cook ground beef over medium heat for 7-10 minutes, breaking into pieces. Drain excess fat.
  • Stir in taco seasoning and 2/3 cup water. Reduce heat to low and simmer for 5 minutes until thickened.
  • Heat nacho cheese sauce in a small saucepan or microwave until pourable.
  • Arrange seasoned fries on a serving platter, top with taco beef, drizzle with warm cheese, then sour cream, tomatoes, and green onions. Serve immediately.

Notes

Use an air fryer for extra crispy fries.
For halal adaptations, ensure all ingredients are certified halal.
Storage: Toppings can be kept separate and assembled before serving for best texture.