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Cheddar Beef Sloppy Joe Tater Tot Casserole

A hearty, comforting casserole combining seasoned ground beef, sweet corn, melty sharp cheddar cheese, and crispy tater tots. Layered for bold flavor and texture, this crowd-pleasing dish is perfect for weeknight dinners or gatherings.
Prep Time10 minutes
Cook Time35 minutes
Total Time45 minutes
Course: Main Dishes
Cuisine: American
Servings: 6 servings
Calories: 750kcal
Author: Samantha Jones

Ingredients

  • 1 lb ground beef
  • 1 small onion, diced
  • 1 can (15 oz) sloppy joe sauce
  • 1 can (15 oz) corn, drained
  • 1 cup shredded cheddar cheese
  • 1 bag (32 oz) frozen tater tots

Instructions

  • Preheat oven to 375°F (190°C) and grease a 9×13-inch baking dish
  • Cook ground beef and diced onion in a skillet over medium heat until beef is browned and onion is soft, 5-7 minutes
  • Drain excess fat from the skillet
  • Stir in sloppy joe sauce and drained corn, simmer 2-3 minutes
  • Spread beef mixture evenly into the baking dish
  • Sprinkle shredded cheddar cheese over the beef layer
  • Arrange frozen tater tots in a single layer on top of the cheese
  • Bake for 30-35 minutes until tater tots are golden and crisp and casserole is bubbling

Notes

Use halal-certified ground beef if adhering to halal preferences
Tater tots will crisp better on a non-metal dish
For added texture, top with a slice of cheese before adding tater tots
Store leftovers in an airtight container for up to 3 days