Sparkling White Christmas Punch

Ingredients:

• 4 cups white cranberry juice
• 2 cups pineapple juice
• 1 cup coconut water or lemon-lime soda
• 1 bottle (750 ml) chilled sparkling wine or sparkling water (non-alcoholic option)
• 1/2 cup fresh cranberries
• 1 cup fresh pineapple chunks
• Ice
• Fresh rosemary sprigs, for garnish
• Sugar, for rimming glasses (optional)

Instructions:

1. If desired, rim serving glasses with sugar and set aside.
2. In a large punch bowl, combine the white cranberry juice, pineapple juice, and coconut water (or lemon-lime soda). Stir well.
3. Add ice to chill the mixture.
4. Just before serving, slowly pour in the sparkling wine or sparkling water and gently stir.
5. Add fresh cranberries and pineapple chunks.
6. Garnish with rosemary sprigs and serve immediately.