Reindeer Chow

Ingredients:

• 2 cups Chex mix
• 2 cups popcorn
• 2 cups pretzels (gluten-free if desired)
• ½ cup dry roasted peanuts, unsalted
• 9 oz white chocolate (dairy-free if desired)
• 1 tablespoon coconut oil
• Christmas sprinkles

Instructions:

1. Add Chex mix, popcorn, pretzels, and peanuts to a large bowl.
2. Melt the white chocolate and coconut oil together.
3. Pour the melted chocolate over the mix and stir until everything is evenly coated.
4. Gently fold in Christmas sprinkles (and any optional add-ins).
5. Spread the mixture onto a parchment-lined baking sheet.
6. Refrigerate for at least 30 minutes, until set.
7. Break into pieces and serve.