Ingredients:
- 2 lb chicken tenderloins
- 1–1½ cups Caesar dressing
- 1 cup Italian blend cheese
- 1½ cups croutons, crushed
- 3 tbsp butter, melted
- Garlic herb seasoning, to taste
Instructions:
- Preheat oven to 350°F (175°C). Season chicken to taste and place in a 9×13 baking dish.
- Spread Caesar dressing evenly over the chicken.
- Sprinkle cheese on top, then add crushed croutons.
- Drizzle melted butter over everything.
- Cover with foil and bake 30–35 minutes.
- Remove foil and bake an additional 10 minutes until golden. Serve warm.