Heaven on Earth Cake

Ingredients:

• 1 angel food cake

• 1 box vanilla pudding mix

• 1½ cups cold milk

• 1 cup sour cream

• 1 can cherry pie filling

• 1 tub whipped topping

• Slivered almonds

Instructions :

1. Prep Pudding Cream:
   Whisk pudding mix and cold milk in a mixing bowl until thickened (~2 mins). Fold in sour cream with a spatula.

2. Layer in Dish:

   • Layer 1: Cover dish bottom with ½ angel food cake cubes.

   • Layer 2: Spoon ½ cherry filling over cake.

   • Layer 3: Spread ½ pudding cream.

   • Repeat layers.

3. Finish:
   Top with whipped topping. Garnish with almonds (if using).

4. Chill:
   Cover; refrigerate 4 hours (overnight recommended).