Valentine’s Day Strawberry Cake Mix Fluff

Ingredients:

• 1 box strawberry cake mix (heat-treated)
• 1 tub (8 oz) whipped topping, thawed
• 4 oz cream cheese, softened
• ½ cup powdered sugar
• 1 tsp vanilla extract
• 1½ cups mini marshmallows
• ½ cup Valentine’s sprinkles

Instructions:

1. Heat-treat cake mix by baking at 350°F (175°C) for 5 minutes; cool completely.
2. Beat cream cheese until smooth.
3. Mix in powdered sugar and vanilla until creamy.
4. Gradually add cooled cake mix and mix until smooth.
5. Gently fold in whipped topping.
6. Stir in marshmallows and sprinkles.
7. Refrigerate at least 1 hour before serving.