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Pineapple Cranberry Party Pinwheels

Ingredients:

  • 8 oz cream cheese, softened
  • ½ cup crushed pineapple, well drained
  • ½ cup dried cranberries, chopped
  • ¼ cup chopped green onions
  • ¼ cup chopped pecans (optional)
  • ½ tsp garlic powder
  • Salt and pepper to taste
  • 4 large flour tortillas

Instructions:

  1. Beat cream cheese until smooth.
  2. Stir in pineapple, cranberries, green onions, pecans, garlic powder, salt, and pepper.
  3. Spread the mixture evenly over each tortilla.
  4. Roll tortillas tightly.
  5. Wrap in plastic and refrigerate for 1 hour to firm up.
  6. Slice into 1-inch pinwheels and serve.

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