Ingredients:
• 24 ice cream sandwiches
• Whipped topping, as needed
• Chocolate syrup, as needed
Directions:
- Arrange 12 ice cream sandwiches in a single layer in a dish.
- Spread a generous layer of whipped topping over them.
- Drizzle with chocolate syrup.
- Repeat the layers with the remaining 12 sandwiches, more whipped topping, and another drizzle of syrup.
- Freeze for 2–3 hours, or until firm.
- Slice and serve chilled.
Prep Time: 10 mins
Freeze Time: 2–3 hrs
Total Time: 2 hrs 10 mins
Servings: 12