Ingredients :
- 2 ripe bananas, sliced
- 1 cup vanilla yogurt
- 1/2 cup granola
- 1/4 cup whipped cream
- 1 tablespoon honey (optional)
- Fresh mint leaves, for garnish
Instructions :
- In a serving glass, layer 1/4 cup of vanilla yogurt.
- Add a layer of sliced bananas over the yogurt, followed by a tablespoon of granola.
- Repeat layers until you reach the top of the glass, finishing with a layer of yogurt.
- Top with whipped cream, drizzle with honey (if using), and garnish with mint leaves.
- Serve immediately or chill briefly for a slightly cooler dessert.