Million Dollar Chicken Casserole

Ingredients:

• 2 cups cooked chicken, shredded
• 1 cup cream of chicken soup
• 1 cup sour cream
• 2 cups shredded cheddar cheese, divided
• ½ cup green onions, sliced
• 1 tsp garlic powder
• ½ tsp black pepper
• 1 package frozen mixed vegetables (optional)
• 1 cup crushed buttery crackers

Instructions:

1. Preheat oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large bowl, mix chicken, soup, sour cream, 1 cup cheddar, green onions, garlic powder, pepper, and vegetables if using.
3. Spread mixture evenly in the baking dish.
4. Top with remaining cheddar and crushed crackers.
5. Bake 25–30 minutes, until bubbly and golden. Let rest a few minutes before serving.